417 Jobs Found
Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef.The RoleLeading the team in the smooth running of the kitche...
We have an exciting opportunity for an experienced Assistant Restaurant Manager to join our team.Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are looking to recruit an Assistant Restaurant Manager to support the reopening of our new restaurant, by providing an efficient and courteous food and beverage serv...
Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Chef De Partie to work with us at a prestigious workplace site in London.Location; EC2V 7AEWorking Pattern: Monday - Friday 6 click apply for full job details
Head Chef - Angela Hartnett's New Restaurant at the Royal Opera House Full-time Covent Garden, London Opening September 2025 A landmark opening. A kitchen built on care, craft and character. A rare opportunity to shape something special.We're Company of Cooks, and in partnership with Angela Hartnett MBE, we're launching an exciting new restaurant a...
The Role: Whether you’re helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to prepare dishes for one of our themed nights, as our Commis Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English cha...
Ever imagined being a Head Chef and still having a social life? Experience the blend of being a Head Chef while maintaining a vibrant life outside of work. This role offers a refreshing change from the typical culinary demands- no evenings, a five-day work week and keeping the stress levels low. You will be leading an established kitchen team at ...
How would you like to be paid for five days but only work four ? Our colleagues' wellbeing is at the heart of everything we do at OFG, so we're always looking for new ways to improve everyone's work/life balance. We're taking part in a trial of the 4-Day Working Week, meaning that you could be working one day less a week (or equivalent). If the ...
Role: Head Chef Location: Central London Salary: up to £65k + GRATS + BONUS We are recruiting an experienced Head Chef to lead a fantastic food concept and well-established fresh food operation in a high-volume, 4-star hotel with a focus on quality. You will oversee a large kitchen operation and a large team; therefore, effective communication and...
Job Purpose: To prepare and deliver high-quality food offerings for members and guests of the golf club, including, bar snacks, functions, and special events. The chef will ensure all food is prepared to the highest standards of taste, presentation, hygiene, and safety. Key Responsibilities: Prepare, cook, and present dishes to a consistently hig...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...